The 2025 Garlic Harvest has been complete. Records were kept but not yet transcribed as to the total amount.
They are now hanging up to dry in a cool, dark, well ventilated space… the garage.
New this year is an overhead fan running 24/7… It seemed to be doing a much better job and drying out the garlic faster than in the past.
One week has gone by and there is next to no green left in the leaves.
Also new this year was a stinging bees nest underground.. in the garlic patch!
We had to dress up to harvest those bulbs!

Not quite beekeepers outfits but close enough!

Anecdotally (and before we further process the garlic, measure and weigh it), the bulbs in the raised beds did not seem to do as well as in the main garden beds. Both had drip irrigation running every day for the last two months and both have similar soils (we finally had them all tested… pH was a little off but otherwise the soil is great!)

Updated:
SCGO Garlic Harvest 2025
sorted by average weight

Name average weight(g)
Roja (2019 fa) 57
Fishlake Ted F40 50
northumberland 48
Fishlake Ted F30 48
newfoundland (2019) 47
russian red 45
northern quebec 37
Fishlake Ted F3 37
Rosewood(2015) 37
mennonite 35
Armenian(2015) 34
yugo red (2018) 34
wild garlic 33
spicy korean 33
crème de la rasa 2019 31
Sicilian Gold(2016) 30
Saltspring Select(2016) 24
polish jenn 23
Hungarian(2015) 23
silverskin40 23
railway creek (2019) 21
Fishlake Ted F1 21
italian purple (2019) 20
Koji (2019) 19
artichoke formidable 18
spanish antihelion(2015) 18
Fishlake Ted F7 18
inchelium 17
purple glazer 16
F3V 15
italian lorenz 14
genki 14
Marino(2016) 12
lakota 12
Fishlake Ted F21 0
Fishlake Ted F23 0

average 30.0
min 11.8
average 28.4
max 57.2

By kevin