The 2023 Garlic Harvest is complete. Over the course of 4 mornings, Kim dug up, organized, tied and hung up approx 1392 garlic plants. They will dry over the next 3 to 4 weeks and then come down, get cleaned, weighed and measured. Then they go up for sale 🙂
This past year we planted 75 types of garlic, including:
Armenian(2015)
artichoke formidable
chloe
continental(2021)
crème de la rasa 2019
czech broadleaf
dujanski
F3V
Fishlake Ted F1(2015)
Fishlake Ted F21
Fishlake Ted F23
Fishlake Ted F3
Fishlake Ted F30
Fishlake Ted F40
Fishlake Ted F7
french
genki
georgia crystal
georgia fire
Georgian (2018)
german red
german white
Hungarian(2015)
inchelium
itaian lorenz
italian purple (2019 perth)
italian sicilian (2018)
japanese
japanese sikura
Khabar
kilkarney (2021)
Koji (2019)
Kostyns Red Russian
korean purple
lakota
lucian sicilian
Marino(2016)
mennonite
Mexican Red Silver
music (2019)
newfoundland (2019)
northern quebec
nothern siberian
northumberland
omas
polish jenn
port au george (2019)
purple glazer
railway creek (2019)
red rezan
Roja (2019 fa)
rose de lautrec
Rosewood(2015)
russian red
Saltspring Select(2016)
seversky palisek
siberian marble
Sicilian Gold(2016)
silverskin40
slovak
spanish antihelion(2015)
spicy korean
sweet candy(2015)
transylvanian
ttv5
us polish
us republican
us romanian
vampire
Wettergren(2016)
wild garlic
wyld garlic
yugo red (2018)
zemo
garden 3 unknown

Last year (2022 harvest), the heaviest bulb averages were:
Armenian (54g)
italian purple (2019) (56g)
khabar (52g)
mennonite (50g)
newfoundland (70g)
northern quebec (54g)
roja (99g)
rosewood (51g)
russian red (56g)